Side Dishes

Try this simple, healthy, four-ingredient dressing on your favorite salad.

Do your kids beg for tater tots? Try this veggie version you can feel great about serving them.

Try this fun and creative snack for an after school or post-dinner treat.

Next time you're in need of a game-time or after-school snack, try this nutritious and delicious take on nachos.

This dairy-free treat is full of healthy fats, and the mango-lime topping gives it a zesty flair.

The veggie flavors really shine in this salad, which can be made ahead and refrigerated for up to eight hours before serving.

This bright, savory salad will add a refreshing pop of color to your next potluck.

This gluten-free side dish can easily be made vegetarian — and the pretty presentation will make it a real crowd-pleaser.

A delicious dairy-free spin on a comforting holiday classic: Green-Bean Casserole .

A smoky, savory side dish to round out your holiday menu.

This dairy-free dish boasts big flavor thanks to the roasted garlic.

This recipe makes a large batch you can freeze in individual portions to have a healthier version of mac and cheese ready to reheat in a pinch.

Any seasonal variety of squash, including pumpkin, will work with this simple recipe.

People typically associate potato salads with summertime grilling, but a warm potato salad like this one belongs on the table with hearty meals in the fall and winter months, too.

This is a fresh, tart slaw that pairs well with rich chicken, beef, and pork. It’s also tasty on an omelet. The pickled green peppercorns and capers are readily available from Italian or Mediterranean markets, but you can add any salty pickled item that appeals to you.

These quick muffins and a side of eggs make for a tasty and hearty breakfast.

This dense winter-squash dish is nourishing for your body and satisfying for your belly. Make it a part of your weekly cooking routine.

Not only do many spices naturally boost your metabolism, they’re also delicious. These spice mixes will make you much more likely to opt for raw veggies when you’re looking for something to munch on in the afternoon.

These bites are a great option for an after-school snack or game-time appetizer.

This calcium-rich seaweed has a deep-green hue, long and wide leaves, a salty–sweet flavor, and a soft texture. Complement this sea vegetable with green beans, and top with tamari and sesame seeds for a nutritious side dish.

Guacamole is the perfect dip, spread, or topping to use up your avocados whether they’re perfectly ripe or a little mushy.