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a bowl of apple sauce on a rustic cutting board

Apple Sauce

By Andrew Zimmern
A great kid-friendly dish that small hands can easily help prepare.
a pan of roasted asparagus

The Perfect Roasted Asparagus

By Andrew Zimmern
Andrew Zimmern's creative take on roasted asparagus involves cremini mushrooms and fresh thyme.
roasted artichokes with a wedge of lemon

Roasted Artichokes and New Potatoes with Lemon and Garlic

By Andrew Zimmern
Pair these artichokes with roasted fish or grilled chicken, or serve on its own with a bracing salad and some cheese as a light lunch or dinner.
rainbow kabobs on a metal tray

Rainbow Kabobs

By The Life Time Foundation Team
These kabobs showcase fresh, seasonal veggies, with this recipe doubling as a fun activity to do with your kids. Try making with our suggested ingredients or customize with your favorite rainbow-colored veggies.
a bowl of cinnamon applesauce

Cinnamon Applesauce

By The Life Time Foundation Team
Try using a variety of apples to add a more complex flavor to this two-ingredient snack.
a plate of wild rice orange salad served over sliced squash

Wild Rice Orange Salad

By The Life Time Foundation Team
This citrusy recipe was provided by The Lunch Box, a free resource for schools that recieves funding from the Life Time Foundation.
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