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September/October 2026
Your healthiest life starts here — subscribe now to be inspired every issue.
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September/October 2026
Your healthiest life starts here — subscribe now to be inspired every issue.
SUBSCRIBE (↗)
Breakfast
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Appetizers
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Breakfast
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Dips, Spreads, & Dressings
Lunch & Dinner
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Appetizers
Beverages
Breakfast
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3 Recipes for Baked Oatmeal
Want an easy, make-ahead breakfast? Try our baked-oatmeal recipe in three flavors: apple chai, black forest, and carrot cake.
By
Robin Asbell
Breakfast
Polenta Parfaits
This nourishing and savory make-ahead meal can help simplify your mornings.
By
Robin Asbell
Breakfast
Savory Breakfast Bowl
This egg-free breakfast option satisfies with ample protein and healthy fats.
By
The LTH Nutrition Team
Breakfast
Slow Cooker Quinoa
A healthier alternative to cereal, this quinoa mix is full of flavor and enough fiber to keep you full until lunch.
By
The LTH Nutrition Team
Breakfast
Savory Overnight Oats With Veggies and Chèvre
Sautéed mushrooms add a rich umami flavor to this savory bowl of oatmeal.
By
Robin Asbell
Breakfast
Zucchini-and-Olive Muffins
Shredded zucchini helps keep the muffin light, fluffy and super moist.
By
Rebecca Katz
Breakfast
Lunch & Dinner
Triple-Greens Frittata
Loaded with kale, Swiss chard, and spinach, this Greek-inspired egg dish also has feta cheese, garlic, and scallions.
By
Rebecca Katz
Breakfast
AB and J Muffins
Using almond butter instead of peanut, these AB and J muffins offer the same flavor as the classic sandwich but in a gluten-free, dairy-free snack.
By
The LTH Nutrition Team
Breakfast
Snacks
Turkey Sausage Patties
Sausage patties don't need to be full of grease to taste great. Try these paired with your favorite breakfast foods instead.
By
The LTH Nutrition Team
Breakfast
Spring Veggie Quiche
Take advantage of fresh spring vegetables while they're in season, or turn this quiche into a year-round dish by swapping in whatever veggies are available at the time.
By
The Life Time Foundation Team
Breakfast
Roasted Sweet Potato and Chicken Hash
Amp up the protein by topping with a poached or fried egg.
By
Rebecca Katz
Breakfast
Baked Oatmeal
Prepare this baked oatmeal for an easy breakfast that's packed with protein and both dairy- and gluten-free.
By
The LTH Nutrition Team
Breakfast
Toasted Steel-Cut Oatmeal With Chai Spices
Soaking and toasting the oats can make them more easily digestible.
By
Lisa Markley, MS, RDN and Jill Grunewald, HNC
Breakfast
Asparagus and Onion Frittata
This veggie-packed frittata is good for breakfast, lunch, and dinner — and can be served hot or cold.
By
Antonio Carluccio
Breakfast
Skillet Breakfast Hash
Swap out the traditional potatoes for shredded cabbage in this detox-friendly hash.
By
Megan Gilmore
Breakfast
Triple Coconut Rice Pudding
This dairy-free treat is full of healthy fats, and the mango-lime topping gives it a zesty flair.
By
Kristin Donnelly
Breakfast
Desserts & Treats
Carrot Cake Breakfast Cookies
A cookie that's good enough to eat for breakfast? Your kiddos will be begging for a double batch of these.
By
The Life Time Foundation Team
Breakfast
Paleo Bagels
These simple-to-make, grain-free bagels from Elana's Pantry deliver on flavor and whole-food goodness.
By
Elana Amsterdam
Breakfast
Gluten-Free Cinnamon Coffee Cake
This simple-to-make baked treat from
Elana's Pantry
delivers on flavor and whole-food goodness.
By
Elana Amsterdam
Appetizers
Breakfast
Goat Cheese & Fig Sweet Potato Toast
Topped with creamy goat cheese and sweet figs for the perfect appetizer, snack, or breakfast.
By
The Life Time Foundation Team
Appetizers
Breakfast
Cherry Granola Bars
These homemade bars contain natural, whole-food ingredients — and zero added sugar.
By
The Life Time Foundation Team
Breakfast
Snacks
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