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Blueberry Cheesecake Overnight Oats
Get a dessert-like taste without the added sugar with this easy-to-prepare breakfast.
Ingredients
- 1/3 cup gluten free oats
- 1 tbs. chia seeds
- 1/4 cup unsweetened almond milk
- 1/4 cup unsweetened coconut yogurt
- 1 tbs. dairy-free cream cheese
- 1/4 cup blueberries
- 1/4 lemon juiced
- 1/4 tsp. sea salt
Directions
STEP 1
Add the oats, chia seeds, almond milk, coconut yogurt, dairy-free cream cheese, lemon juice, and sea salt to a bowl and stir gently to combine.
STEP 2
Transfer the mixture to a mason jar, top with blueberries, and refrigerate overnight.
Nutrition Facts
Servings Per Container
1
Amount Per Serving
Calories 310
% Daily Value*
20%
Total Fat 13g
15%
Total Carbohydrates 42g
40%
Dietary Fiber 10g
Protein 8g
* Percent Daily Values are based on a 2000 calorie diet.
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