Molly Kopischke

Wake up with this refreshing, minty green shake.

With fresh bell pepper and just a hint of spice, this Mexican-inspired dish makes for a tasty and easy one-pan meal.

Made with collagen peptides, these cookies support healthy skin and bake in just five minutes.

Try this no-fish, vegan salad with fresh veggies or wrapped in lettuce leaves. 

This easy-to-make breakfast is a great go-to option for those seeking something convenient with a dessert-like flavor.

This shake has just as much flavor as the original dessert but without all the sugar.

This creamy chocolate and cherry shake has a dessert-like flavor and is D.TOX-approved.

This shake is a must for matcha lovers. It’s loaded with flavor and antioxidants, and will help keep you full until your next meal.

If you love sweet, tropical treats, this shake is sure to satisfy.

This protein-filled shake tastes just like the cookie — sprinkles and all.

This comforting chili uses protein and fibrous veggies to create a nourishing and satiating dish.

Keep these bites on hand for a nutritious and energizing boost whenever hunger hits.

Easy to make and great to keep on hand for a portable, chocolatey treat you can feel good about snacking on.

Recreate the taste and texture of your favorite ice cream with just five ingredients. All you need is a blender or food processor — no ice cream machine needed.

No baking required to get this banana bread taste — just blend, grab, and go. 

Roasting the garlic is the secret to the flavor of this homemade hummus — and will elevate the taste of any veggies you dip in it. 

Enjoy this granola that contains less sugar and carbohydrates than traditional store-bought varieties. 

Want to start your morning with a short stack? Using protein in these pancakes means they’ll satisfy without a blood sugar spike and crash.