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Assortment of supplements and foods to boost immunity.

Boost Your Immune System: Tips for Nutrition, Supplements, and More

Season 1, Episode 15

Get advice from Tom Nikkola, vice president of nutrition and virtual training at Life Time, about the eating and lifestyle choices that can compromise immunity, as well as how we can optimize our nutrition to help build this system. Plus, he shares some bonus tips for exercise and sleep.

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Father and son playing with a basketball at home.

Parenting in the Time of Coronavirus: Advice, Tips, and Tricks

Season 1, Episode 14

Our guest and mom of three, Krystel Reierson, curriculum and events manager for Life Time Kids, offers advice for talking about the virus with your children, as well as tips and tricks for keeping them entertained while you’re all at home together.

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Woman breathing looking peaceful.

How to Build Mental Resilience During Difficult Times

With Jen Elmquist
Season 1, Episode 13

Jen Elmquist, MA, LMFT, director and co-creator of Life Time Mind, shares ways to protect your mind and body, as well as some simple mental exercises you can do if you feel overwhelmed with stress or worry.

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Woman washing greens in a kitchen sink.

Coach Anika’s Top Tips for Healthy Eating at Home

Season 1, Episode 12

Many of us are struggling with healthy eating choices while we’re at home — but it doesn’t have to be so hard. Coach Anika Christ, RD, offers practical tips and meal ideas that can make it easier.

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Orange Chicken With Cauliflower Stir-Fry Rice

Orange Chicken With Cauliflower Stir-Fry Rice

By The Life Time Health Team

Better than takeout — and (bonus!) it’s gluten-free, too.

Two glasses of a cucumber and pineapple smoothie.

Cucumber-Pineapple Smoothie

By Maddie Augustin

Cucumber and pineapple are naturally hydrating foods, so they can help your liver and kidneys clear toxins from your body. Pineapple is also the only major dietary source of the enzyme bromelain, which helps your body digest protein.

Two bowls of cauliflower soup.

Creamy Cauliflower Soup

By Maddie Augustin

Leeks, garlic, and other alliums contain prebiotics, an indigestible fiber that provides critical support for your gut microbiome and digestive health.

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