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a spread of picnic foods

4 Recipes for a Holiday Picnic

By Maddie Augustin

Take advantage of the long weekend with this perfectly packable picnic.

a man holds forearm side plank

How to Do Side Plank

By Maggie Fazeli Fard

Boost your lateral stability, core strength, and overall balance by personalizing this body-weight training staple. Take it to the next level with two challenging variations.

a dice with a happy face and sad face

The Downside of Optimism

By Jessie Sholl

The power of positive thinking is undeniable, but insisting on always maintaining a sunny disposition can also have a dark side. Our experts share advice for taking the bad with the good.

a woman uses a rowing machine

The Chipper Workout

By Jennifer Blake

This high-volume workout will challenge your strength, conditioning, and mental stamina.

a set of kettlebells

Why Modifying Your Workouts Is Key to Long-Term Fitness Success

By Maggie Fazeli Fard

How our fitness editor personalizes her routine to make exercises easier, harder, smarter, and all-around better.

various containers of coffee beans

How Does Caffeine Really Affect Your Health?

By Laine Bergeson

Your questions about this common stimulant, answered.

friends working out.

6 Steps to Create a Fitness Routine You’ll Love

By Andrew Heffernan

Here’s how to find a fitness routine that resonates with you.

Bahram Akradi, the founder, chairman, and CEO of Life Time — Healthy Way of Life.

Plastics: The Beginning of the End

By Bahram Akradi

For the good of our planet and our health, it’s time to rethink our habits around single-use plastics.

a woman stretches her neck

4 Trapezius Muscle Stretches to Relieve Pain

By Nicole Radziszewski

Release tension in your neck and shoulders with these simple exercises.

jars filled with various fruits and vegetables

How to Can Fruits and Vegetables

By Robin Asbell

Canning is making a comeback. Preserve your summer and fall produce like a pro with these beginner recipes.

bowls filled with chips, popcorn, pretzels and other processed junk foods

Your Body on Junk Food: Q&A With Michael Moss

By Michael Dregni

The Pulitzer Prize–winning journalist talks about how Big Food uses sugar, salt, and fat to hook Americans.

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