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5 Energy Slumps and How to Avoid Them

By Julie Kendrick

Well-timed, nutrient-dense meals and snacks can help you power through your days with steady energy.

How to Eat With the Seasons

By Experience Life Staff

You know that in-season fruits and vegetables are especially good for you, but just how much nutrition hangs in the balance? Perhaps more than you realized.

How to Be a Conscientious Carnivore

By Matthew Kadey

Shopping for meat, fish, and eggs can leave you confused and conflicted. What’s the healthy, sustainable choice?

Why Magnesium Is Crucial for Your Health

By Julie Kendrick

This mineral is one of the most critical nutrients in your diet. Are you getting enough?

Resistant Starch for a Healthy Gut

By Heather Rogers

Long underappreciated, resistant starch is a friendly carb component that delivers healthy microbial balance and weight-loss support.

How to Make Over Your Breakfast, Lunch, and Dinner

By Elizabeth Millard

Three go-to health foods get a taste makeover with these flavor-building, nutrition-boosting strategies.

The Nom Nom Paleo Shopping List

By Experience Life Staff

It’s easy to cook up Michelle Tam’s super-satisfying paleo recipes with this handy shopping list.

Take Back Your Taste Buds

By Julie Kendrick

Highly flavored processed foods have hijacked our sense of taste, driving unhealthy cravings and sabotaging our health for too long. It’s time to reclaim our palates.

What Are the Health Benefits of Drinking Tea?

By Ann Bauer

Praises abound for this unassuming, down-to-earth beverage: Experts tell us it helps prevent cancer, diabetes, heart disease, maybe even wrinkles. And it’s not all hype, either – tea really is a nutritional powerhouse.

What Are SNPs and Why Do They Matter?

By Julie Kendrick

Small genetic variations can have a big influence on your health — and affect your nutritional needs, too.

Should I Take Digestive Enzymes?

By Sheila Mulrooney Eldred

Suffering from heartburn, reflux, and other digestion challenges? Digestive enzymes can be an important step in finding lasting relief.

From Harvest to Home: A Guide to Handling Produce

By Victoria Freeman

The nutritional value of your fruits and veggies depends on how they’ve been handled – from the field to the fridge.     

The Health Benefits of Supergreens

By Matthew Kadey

Packed with phytonutrients, supergreens detox, nourish, and heal. Here’s how you can get more of them into your life.

The Connection Between Leaky Gut and Autoimmune Diseases

By Catherine Guthrie

Scientists find that leaky gut syndrome can lead to the onset of an autoimmune disease.

20 Common Conditions Associated With Leaky Gut

By Catherine Guthrie

The effects of a leaky gut extend far beyond the gastro-intestinal tract. As our understanding of the syndrome increases, the list of conditions related to leaky gut keeps growing. Here’s a partial list:

The Case for More Magnesium

By Claudine Arndt

Magnesium plays a significant role in our detoxification processes, preventing possible damage to your body and brain from environmental toxins and heavy metals.

a rainbow of fruits and vegetables

Full-Spectrum Eating

By Sheila Mulrooney Eldred

Trying to weather the storm of nutrition advice? Seek out a rainbow of colorful produce, and you’ll find a big pot of phytonutrient gold.

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