Recipes
Latest Recipes
Braised Daikon Miso Soup
Enjoy the rich flavors of this soup featuring fresh daikon (a mild-flavored winter radish), vibrant beet greens, and lots of fresh ginger and garlic.
Green Shakshuka
This brain-supportive recipe from Eat to Beat Depression and Anxiety, by Drew Ramsey, MD, offers satisfying flavor and abundant nutrients — without the postmeal crash.
Avo-Cottage Toast
This dish has 14 grams of protein as well as carbohydrates and healthy fats to help you power through your day.
Maple Sweet-Potato Crème Brûlée
Roasted sweet potatoes, cream, and maple syrup come together for this creative twist on traditional crème brûlée.
Mushroom Farro Bolognese
This casserole is made with a medley of vegetables, walnuts, and a creamy ricotta topping.
Tastes Like a Sugar Cookie Shake
A sugar-free treat that packs in 30 grams of protein plus added vitamins and minerals.
Quinoa Taco Bake With Guacamole
This veggie casserole is filled with nutritious ingredients like squash, bell peppers, and quinoa, making it a delicious and nourishing meal for your family.
Grain-Free Cauliflower Mac and Cheese
Use cassava noodles — or any gluten-free pasta — in this comforting hot dish.
Sweet Potato Chickpea Curry Casserole With Cashew Poblano Cream
This comforting vegan casserole is packed with lentils, veggies, and a cream sauce made with almond milk, tamari, maple syrup, curry powder, and turmeric.
Beet and Arugula Salad
This simple-ingredient salad serves as the perfect side dish.
Vegan Wild Rice Pudding
This creamy vegan dish can be served as a side, dessert, or as a cozy breakfast to ease you into a cool day.
SOMETHING SIMPLE: Spicy Braised Cabbage
This comforting dish comes together with just a few simple — and flavorful — ingredients, including smoked paprika and tomato paste.