Skip to content
Join Life Time

Aloo Gobi

A classic Indian dish of cauliflower and potatoes, Aloo Gobi has a complex base of spices and tomatoes. The turmeric gives the cauliflower a lovely yellow color and has many health benefits, including anti-inflammatory properties. Serve with a cooling spinach raita or add shredded kale to the dish to get your greens.
a bowl of traditional aloo gobi
  • Makes
  • Prep Time
  • Cook Time



Photography by: Terry Brennan

Thoughts to share?

Karen Olson

Karen Olson is a Minneapolis-based writer and editor.


More Like This

a plate of Indian vegetable curry

Indian Vegetable Curry

By The Life Time Foundation Team

This recipe was provided by Austin Independent School district, one of the Life Time Foundation’s partners. Try replacing some of the zucchini or squash with your favorite seasonal options, such as shredded carrots, broccoli, or cauliflower.

Back To Top