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$300 loan.


A jar of pesto made from herbs and nuts on a surface next to it.

Anything Pesto

By Kaelyn Riley
Make this pesto dairy-free by subbing in nutritional yeast for the traditional cheese. You can’t taste the difference!
Roasted garlic hummus

Roasted Garlic Hummus

By The Life Time Training Team
Roasting the garlic is the secret to the flavor of this homemade hummus — and will elevate the taste of any veggies you dip in it. 
tofu bean spread

Spinach, White Bean and Tofu Spread

By Cary Neff
Use tofu instead of dairy in this creamy vegan bean dip.
homemade peanut butter

White Bean and Peanut Butter Spread

By Cary Neff
This protein-packed spread combines beans, nut butter, and milk.
a jar of cashew turmeric sauce

Cashew-Turmeric Sauce

By Robin Asbell
This tangy sauce is sure to enliven any build-your-own grain or rice bowl.
a jar of tomato-rosemary vinaigrette

Tomato-Rosemary Vinaigrette

By Robin Asbell
This easy and delicious vinaigrette is a perfect way to dress up a salad or build-your-own bowl recipe.
fiesta hummus served in a sliced red pepper

Fiesta Hummus

By The Life Time Foundation Team
Spice up your go-to hummus with this fun recipe provided by Tempe School District, a partner of the Life Time Foundation.
a bowl filled with sweet citrus vinaigrette

Sweet Citrus Vinaigrette

By The Life Time Foundation Team
Top your salad with this zippy and tangy vinaigrette provided by Detroit Public Schools Community District, a partner of the Life Time Foundation.
a jar of chipotle red pepper drizzle

Chipotle Red-Pepper Drizzle

By Robin Asbell
This rich, full-bodied sauce is perfect for dipping or drizzling over your favorite southwest inspired recipe.
herb drizzle

Many-Herb Drizzle

By Rebecca Katz
Packed with fresh parsley, mint, and chives, this drizzle is perfect with veggies, grilled meats, and soups.
a jar of carrot-ginger vinaigrette

Andrew Zimmern’s Roasted Carrot-Ginger Vinaigrette

By Andrew Zimmern
The key to this healthy and full-flavored vinaigrette lies in roasting the carrots and then puréeing them.
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