Ingredients
- 4 whole dates, pitted
- 1/2 cup creamy, natural almond butter
- 1 tbs. flaxseed meal
- 1 tbs. chia seeds
- 1/2 cup gluten-free rolled oats
- 2 servings Life Time Vanilla Vegan Protein Powder
- 2 tsp. vanilla extract
- 3–4 tbs. oat milk
- 1 tbs. sprinkles (free from artificial colors)
Directions
STEP 1
In food processor, add the dates, almond butter, flaxseed meal, chia seeds, oats, protein powder, and vanilla. “Chop” until combined.
STEP 2
Add the oat milk in one tablespoon at at a time until the mixture becomes sticky.
STEP 3
Transfer the mixture from the food processor to a small bowl and fold in the sprinkles.
STEP 4
Roll into 1.5-inch balls. Store in the refrigerator for up to four days.
Nutrition Facts
Servings Per Container
1
Amount Per Serving
Calories 90
% Daily Value*
8%
Total Fat 5g
2%
Total Carbohydrates 5g
Protein 5g
* Percent Daily Values are based on a 2000 calorie diet.
Thoughts to share?
ADVERTISEMENT
More Like This
Chocolate Protein Truffles
Easy to make and great to keep on hand for a portable, chocolatey treat you can feel good about snacking on.
Rocky Road Protein Squares
Your favorite ice cream flavored transformed into a healthier protein bar.
11 Healthier Desserts
From cookies to crème brûlée, and fruit crisp to vegan cheesecake, explore a variety of wholesome dessert recipes to treat yourself.