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Roasted Red Pepper Hummus

Enjoy with whole-grain pita or your favorite sliced veggies.
a bowl of roasted red pepper hummus
  • Makes 12 servings
  • Prep Time 10 minutes
  • Cook Time 0 minutes


  • 2 (15 oz.) cans garbanzo beans
  • 1/2 cup fire-roasted red bell peppers
  • 1 tsp. sea salt
  • 3 fresh garlic cloves
  • 2 tbs. olive oil


Combine all ingredients in a food processor and blend until smooth.

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The Life Time Foundation Team


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