Cran-Apple Turkey Meatballs
These festive meatballs are a delicious blend of lean turkey, spinach, onion, tart apple, cranberries, and aromatic sage.
Ingredients
- 1 lb. lean ground turkey
- 2 cups spinach, finely chopped
- ½ tart apple, shredded
- ¼ cup unsweetened dried cranberries
- ½ yellow onion, finely chopped
- 1 tbs. garlic powder
- 1 tbs. fresh sage
- Salt and pepper to taste
Directions
STEP 1
Preheat the oven to 425 degrees F.
STEP 2
In a large mixing bowl, add all the ingredients and mix until well combined.
STEP 3
Roll the mixture into 12 balls. Place the balls in a muffin tin, putting one ball in per opening. Bake for 12 to 14 minutes, or until fully cooked.
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