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Goat Cheese & Fig Sweet Potato Toast

Topped with creamy goat cheese and sweet figs for the perfect appetizer, snack, or breakfast.
sweet potato "toast" topped with goat cheese and figs
  • Yield 4-6 servings
  • Prep Time 10 minutes
  • Cook Time 15 minutes

Ingredients

  • 1 large sweet potato
  • 3 oz. goat cheese
  • 3 figs

Directions

STEP 1
Preheat the oven to 375 degrees F. Cut the sweet potato into thin disks.
STEP 2
Lightly spray the potato disks with coconut or olive oil and bake for about 15 minutes.
STEP 3
Top the cooked sweet potatoes with the goat cheese and sliced figs.
The
The Life Time Foundation Team

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