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Black Bean Avocado Salsa

Use to add flavor to your meals or enjoy as a healthy snack.
  • Makes 4 servings
  • Prep Time 10 minutes
  • Cook Time 0 minutes


  • 1 can black beans
  • 4 roma tomatoes
  • 2 ripe avocados
  • 1/2 cup red onion
  • 1 jalapeño (optional)
  • 2 cups fresh sweet corn
  • Juice of 1 lime
  • Salt and pepper to taste


Drain and rinse the black beans. Chop the tomatoes, avocados, red onion, and jalapeño (chop the jalapeño very finely).
Combine the black beans, chopped ingredients, and corn. Squeeze the lime juice over the salsa, add salt and pepper, and mix to combine.

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