Sustainability

Kids are vulnerable to climate anxiety. Here’s how to talk to them about what climate change might mean for their lives.

Downhill skiing and snowboarding are environmentally expensive sports. Can they become more sustainable?

The world is a gift, says botanist Robin Wall Kimmerer, and we can accept it with gratitude and reciprocity.

Upcycled foods are made from imperfect foods that would have otherwise found their way to a food-waste destination.

A 2022 study found that 95% of homes tested had low but potentially harmful levels of chemicals like benzene.

Here’s how to move beyond fear, overwhelm, and anger — and respond with your emotional well-being intact.

Quench your thirst with these filters for at home and on the go.

Why access to fresh, healthy food should be a basic human right.

Actor, Singer, activist, entrepreneur, and now children’s-book author Kristen Bell wants to save the world — or at least make it a better place for all.

And did you know choosing a serving of peas instead of asparagus can result in a 48 percent decrease in water use?

Look for smaller, more abundant species, buy a share in a community-supported fishery, and four other tips to find sustainable seafood.

Some fish are high in mercury, overfished, or caught in a way that is harmful for the environment. Here are some seafood to avoid.

Pole and line, spearfishing and harpooning, trolling, and floating fish traps are some of the most sustainable methods out there. Here’s why.

Overfishing happens in both oceans and lakes.

Do you know what you’re breathing in your home? Here’s how to improve your indoor air quality and create a healthier living environment in your home.

Here are some of the loopholes and exemptions you might know about.

Fish are frequently contaminated with persistent organic pollutants. Here are some tips on how to avoid toxins when you eat fish.

Leave No Trace principles help us protect and care for our wild spaces.