Reishi and Maca Overnight Oats

Makes1 serving
Prep Time10 minutes, plus overnight
Cook Time0 minutes

Ingredients
Directions

Ingredients

3/4 cup milk of choice
1/2 cup rolled oats
2 tbs. maple syrup (or to taste)
1 1/2 tbs. cocoa powder
1 tsp. reishi mushroom powder
1 tsp. maca powder
1 scoop chocolate or vanilla protein powder (optional)
1/2 large banana, sliced
1/4 cup chopped walnuts
2 tbs. cacao nibs

Directions

STEP 1

In a large mixing bowl, combine milk, oats, maple syrup, cocoa powder, reishi mushroom powder, maca powder, and, if desired, protein powder. Mix until well combined and refrigerate overnight.

STEP 2

Just before serving, top with banana, walnuts, and cacao nibs.

Nutritional information

More like this

Fresh, Fruity Porridge

Spoon the ingredients into Mason jars, pop the jars in the fridge, and let chill overnight so the oats soften and the flavors mingle.

By Laurie David

Breakfast

Maple Vanilla Millet Porridge

This lightly sweetened treat features prebiotic-rich millet and is made with oat milk, a touch of maple syrup, and fresh strawberries.

By Kate Morgan

Breakfast

Overnight Protein Oats

This easy-to-make breakfast is a great go-to option for those seeking something convenient with a dessert-like flavor.

By The LTH Nutrition Team

Breakfast

2 Avocado Breakfast Pudding Recipes

Purée an avocado, banana, or mango, and mix with chia seeds for a tropical, fresh breakfast. Or try a chai version. Make ahead and store in small canning jars for a healthy breakfast on the go.

By Betsy Nelson

Breakfast Snacks