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iced sugar latte

Iced Sugar Cookie Latte

Dairy-Free

Gluten-Free

Vegan

Vegetarian

This seasonal, iced coffee drink features the buttery, nutty flavor of a sugar cookie.

By Maddie Augustin | Experience Life

iced sugar latte

Makes1 serving
Prep Time5 minutes
Cook Time5 minutes

Ingredients
Directions

Ingredients

1/4 cup hot espresso or strongly brewed coffee
1/2 tsp. butter
1 cup ice
1 cup oat milk
1 tbs. raw cane sugar, or sweetener of choice
1/4 tsp. almond extract
1/4 tsp. vanilla extract
Pinch of sea salt

Directions

STEP 1

Pour a shot of espresso over butter to melt, or melt butter in the microwave for 5-8 seconds and combine with 1/4 cup of strong coffee.

STEP 2

Fill a serving glass with ice. Add milk, sugar, extracts, and salt, and stir well to combine.

STEP 3

Top with butter-espresso mixture.

Nutritional information

By Maddie Augustin

Maddie Augustin is a recipe developer who is passionate about creating recipes worth repeating. With degrees in food engineering and nutrition, she blends science with creativity to make dishes that are nourishing, approachable, and delicious — celebrating seasonal ingredients and the joy that comes from sharing good, healthy food. Find more of Maddie’s recipes at maddieaugustin.com.

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