skip to Main Content

Ginger Pom Fizz

Like your drinks tart? Use 100 percent cranberry juice instead of the pomegranate juice.
a glass of ginger pom fizz
  • Yield
  • Prep Time
  • Cook Time

Ingredients

Directions

Photography by: Andrea D’Agosto; Prop Styling: Alicia Buszczak; Food Stylist: Marian Cooper Cairns

Betsy
Betsy Nelson

Betsy Nelson (a.k.a. “That Food Girl”) is a Minneapolis-based recipe developer and food stylist.

ADVERTISEMENT

More Like This

Back To Top
[class^="wpforms-"]
[class^="wpforms-"]