skip to Main Content

Wine Vinegar

Wine vinegar is a great way to use up leftover wine. Red wine produces the fullest flavor, but rosé or white will work as well. This recipe is inspired by Ideas in Food, by Aki Kamozawa and H. Alexander Talbot.
red wine vinegar
  • Yield
  • Prep Time
  • Cook Time

Ingredients

Directions

ADVERTISEMENT

More Like This

curry orange ginger vinagrette

Curried Orange-Ginger Vinaigrette

By Experience Life Staff
Pair this homemade salad dressing with dark leafy salad greens, such as arugula or spinach, or on any salad topped with toasted nuts and chèvre.
jars of macerated berries

Macerated Berries with Mint and Red Wine

By Andrew Zimmern
Andrew Zimmern shares his recipe for these delectable strawberries inspired at Trattoria Sostanza in Florence.
Back To Top
[class^="wpforms-"]
[class^="wpforms-"]