Skip to content
baked peaches

Single Serve Peach Cobbler

Dairy-Free
Vegetarian

This single-serve cobbler is made from whole-food ingredients.

baked peaches
  • Makes4 servings
  • Prep Time10 minutes
  • Cook Time20 minutes
  • 2 whole peaches
  • 1 tbs. almond flour
  • 2 tbs. rolled oats
  • 1 tsp. raw honey
  • 2 tbs. chopped walnuts
  • Pinch of salt
STEP 1
Preheat the oven to 375 degrees F.
STEP 2
Slice the peaches in half and remove the pits. Dig a small cavity into the peach.
STEP 3
Mix together the almond flour, rolled oats, honey, walnuts, and salt. Spoon the mixture into the four halves.
STEP 4
Bake for 20 minutes, or until the peaches reach desired tenderness.
Share

More like this

Sautéed Apples With Maple-Glazed Pecans

Sautéing apples enables you to cook them through without dehydrating them like baking or roasting does, and it allows the apples to maintain their shape and not get mushy. Serve with plain yogurt, a drizzle of cream, or a crumble of goat cheese.
By Betsy Nelson

Banana-Peach Frozen Yogurt

A simple and delicious frozen treat.
By Maddie Augustin

Cinnamon Spice Baked Pears

These pears smell just as good cooking as they taste to eat.
By The Life Time Foundation Team

Nut Butter Cookies

Made with collagen peptides, these cookies support healthy skin and bake in just five minutes.
By The LTH Nutrition Team

Advertisement

Back To Top