Cucumber Yogurt Dressing With Mint

Makes | 1 cup

• 3/4 cup chopped cucumber
• 2 tbs. lemon juice
• 1/2 cup Greek yogurt
• 2 tbs. chopped fresh mint
• Freshly ground black pepper and salt to taste

Optional: Add a clove of minced garlic, a dash of Cayenne, or 1 teaspoon minced scallions.

Directions

1. Blend cucumber, lemon juice and yogurt together in a blender until smooth. Add chopped mint, salt and pepper and pulse to mix.
2. Adjust seasonings to taste, adding minced garlic, scallions or cayenne to add more zip to your dip.

Food Photography by: Terry Brennan; Food Styling by: Betsy Nelson