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July/August 2026
Your healthiest life starts here — subscribe now to be inspired every issue.
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July/August 2026
Your healthiest life starts here — subscribe now to be inspired every issue.
SUBSCRIBE (↗)
Kate Morgan
Kate Morgan
Kate Morgan is a Pennsylvania-based writer and recipe developer.
Latest stories
Mediterranean Smashed Chickpea Salad
Protein-packed chickpeas, fresh herbs, dried cranberries, and tangy feta are tossed with a refreshing yogurt-based dressing.
By
Kate Morgan
Salads
Melon Prosciutto Salad
This colorful, flavorful, no-cook salad is perfect for a hot summer day.
By
Kate Morgan
Salads
4 No-Cook Summer Meals
Beat the heat with these fresh dishes — no stove required.
By
Kate Morgan
Cooking & Food
Flourless Greek-Yogurt Cake With Blueberries
This simple cake is a perfect addition to any spring brunch menu.
By
Kate Morgan
Desserts & Treats
Pasta With Wheat-Germ Gremolata
This simple pasta dish is topped with a bright, herby gremolata made with parsley, basil, almonds, and wheat germ.
By
Kate Morgan
Lunch & Dinner
Garlic-Walnut Chicken Thighs
These flavor-packed chicken thighs are coated in a rich, creamy paste of garlic, walnuts, cilantro, spinach, lemon juice, and gochujang.
By
Kate Morgan
Lunch & Dinner
Lentil and Toasted-Quinoa Salad
This protein-rich salad features lentils and quinoa, which are both loaded with folate.
By
Kate Morgan
Salads
Black Bean and Sweet Potato Quesadillas
A plant-forward twist on a Mexican classic.
By
Kate Morgan
Lunch & Dinner
4 Recipes to Help Improve Hormonal Balance and Fertility
Whether you’re trying to get pregnant or aiming for better hormonal balance, these foods can support your reproductive health.
By
Kate Morgan
Cooking & Food
Breakfast Kipper Cake With Steam-Poached Eggs
This protein-rich savory recipe will keep you satiated all morning long.
By
Kate Morgan
Breakfast
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