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Experience Life magazine
July/August 2026
Your healthiest life starts here — subscribe now to be inspired every issue.
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Experience Life magazine
July/August 2026
Your healthiest life starts here — subscribe now to be inspired every issue.
green-tonic

Spring Greens Tonic

Dairy-Free
Gluten-Free
Nut-Free
Sugar-Free
Vegan
Vegetarian

Make a refreshing cleansing juice with celery, lemon, romaine lettuce, and watercress or another spring green. Add a green apple or a pear for sweetness if you like.

By Betsy Nelson | Experience Life
green-tonic
  • Makes
  • Prep Time
  • Cook Time

Makes 24 ounces
Prep time:three minutes

INGREDIENTS

  • 5 stalks celery
  • 1 head romaine lettuce
  • 1 bunch watercress or arugula
  • 1/2 cup fresh mint leaves
  • 1 lemon
  • 1 Granny Smith apple

DIRECTIONS
Run all ingredients through a juicer and enjoy immediately.

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