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Slow Cooker Pasta Sauce

Enjoy over your favorite veggie noodles for an extra boost of nutrient power.
a bowl of veggie noodles covered with pasta sauce
  • Makes 12 servings
  • Prep Time 5 minutes
  • Cook Time 4 hours


  • 2 (28 oz.) cans crushed tomatoes with basil
  • 2 (14.5 oz.) cans fire-roasted tomatoes
  • 1/2 yellow onion, diced
  • 4 garlic cloves, minced
  • 2 tbs. fresh basil, chopped
  • 2 tbs. fresh parsley
  • 1 tsp. Italian seasoning
  • 1 tsp. salt
  • Optional: Shredded carrots, chopped bell peppers, mushrooms, or any of your favorite veggies


Toss all ingredients in the slow cooker, stir to combine, and cook on low for four hours.

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