skip to Main Content

Pork Chops With Pear-and-Pomegranate Sauce

You can cook up this aromatic main dish in a single skillet. Garnish with fresh rosemary or sage leaves if you like.
pork chops with pears and pomegranate seeds
  • Yield
  • Prep Time
  • Cook Time

Ingredients

Directions

ADVERTISEMENT

More Like This

Grilled Pork Tenderloin
By Rebecca Katz
Grilled pork is livened up with a blackberry compote made with frozen or fresh blackberries, orange juice and zest, ground ginger, and a touch of maple syrup.
pork-carnitas-tacos
By Betsy Nelson
Carnitas — braised or roasted pork that is shredded — is a staple of Mexican cuisine and great to have on hand for eating in tacos and tamales or with rice and beans.
Pork Loin
By Betsy Nelson
Serve this traditional piquant dish over brown rice or with sprouted tortillas.
Back To Top