Pink Grapefruit Margarita

Dairy-Free

Gluten-Free

Nut-Free

Vegan

Vegetarian

For a classic presentation, salt the edge of your glasses by running a lime wedge around the rim and rolling in kosher salt.

By Betsy Nelson | Experience Life

Makes2 drinks
Prep Time5 minutes
Cook Time0 minutes

Ingredients
Directions

Ingredients

1 1/2 cups fresh pink grapefruit juice
1/4 cup fresh lime juice
Ice
1/4 cup Meyer lemon syrup or lime syrup
2 grapefruit wedges for garnish

Alcohol options: Tequila or Cointreau

Directions

STEP 1

In a small pitcher, stir together the grapefruit juice, lime juice, and Meyer lemon syrup. Pour into two margarita glasses filled with ice, and garnish with a grapefruit wedge.

STEP 2

If you’d prefer your margarita blended, simply put the grapefruit juice, lime juice, Meyer lemon syrup and 1 1/2 cups of ice in a blender and blend until the ice is crushed. Pour into margarita glasses and garnish with a grapefruit wedge.

Nutritional information

Photography by: Andrea D’Agosto; Prop Styling: Alicia Buszczak; Food Stylist: Marian Cooper Cairns

By Betsy Nelson

Betsy Nelson (a.k.a. “That Food Girl”), is a Minneapolis-based food stylist and recipe developer.

Beverages

More like this

Citrus Salt

Citrus salt can add zesty flavor to everything from margaritas to grilled fish. Here’s how to turn your leftover citrus peels into something delicious.

By Adam Meyer

Dips, Spreads, & Dressings

Pear-Grapefruit Sour

Red grapefruit introduces a bittersweet note that complements the luscious flavor of ripe pear in this shrub-based mocktail.

By Camille Berry

Beverages

Cucumber and Pineapple Smoothie

Cucumber and pineapple are naturally hydrating foods, so they can help your liver and kidneys clear toxins from your body. Pineapple is also the only major dietary source of the enzyme bromelain, which helps your body digest protein.

By Maddie Augustin

Beverages Breakfast

A spread of guacamole, chicken taco lettuce wraps, and a margarita.

30-Minute Taco Night

With a dash of lime, these three recipes are fit for a fiesta.

By Life Time Editorial Team

Cooking & Food

Steak, peppers and onions on a sheet pan.

Steak Fajitas Sheet-Pan Meal

This Mexican-inspired sheet-pan meal combines marinated flank steak with bell peppers and red onion.

By Kaelyn Riley

Lunch & Dinner

10 Celebratory Cinco de Mayo Recipes

Celebrating Mexico's unlikely victory in the 1862 Battle of Puebla has become an excuse to party north of the border. Planning a Cinco de Mayo get-together of your own? Don't miss our roundup of healthy Latin-inspired recipes.

By Experience Life Staff

Cooking & Food

Mediterranean Stuffed Peppers

These veggie-packed stuffed peppers are paired with a creamy vegan cucumber- tzatziki sauce made from soft tofu, lemon juice, cucumber, garlic, and herbs.

By Katie Koteen and Kate Kasbee