skip to Main Content

Ginger Green Tea-Ni

The elegance of a martini meets the energizing effect of green tea. Use a mandoline or vegetable peeler to thinly shave the gingerroot for garnish.
a glass of ginger green tea ni
  • Yield
  • Prep Time
  • Cook Time

Ingredients

Directions

Photography: Andrea D’Agosto; Prop Styling: Alicia Buszczak; Food Stylist: Marian Cooper Cairns

Betsy
Betsy Nelson

Betsy Nelson (a.k.a. “That Food Girl”) is a Minneapolis-based recipe developer and food stylist.

ADVERTISEMENT

More Like This

jars filled with colorful bitters and syrups
By Betsy Nelson
Use these syrups and bitters to flavor your mocktails, or make your own refreshing soda by mixing them with fizzy water.
a glass of cucumber mint infusion
By Betsy Nelson
This concoction is as refreshing as a spa drink and as fancy as a cocktail.
a glass of pomegranate limi tini
By Betsy Nelson
Conventional martinis are elegant, but all alcohol. This booze-free version is refreshing and packed with plenty of antioxidants.
Back To Top