Taco Bites
Gluten-Free
Nut-Free
Sugar-Free
Try this twist on tacos for a fun weeknight meal or as the perfect bite-sized snack.
- 1 tsp. garlic, minced
- 1/2 cup onion, chopped
- 1 lb. ground turkey
- 1 tbs. chili powder
- 1 tbs. cumin
- 1 (15 oz.) can black beans
- 1 cup salsa
- 1 lb. baby bell peppers
- 1/2 cup cheese
STEP 1
Preheat the oven to 375 degrees F. Slice the bell peppers in half and remove the seeds. Bake the peppers in oven for 20 minutes.
STEP 2
While the peppers are cooking, coat a large skillet with olive oil and heat over medium heat. Add the garlic and onions, stirring to cook until the onions are translucent.
STEP 3
Add the ground turkey, chili powder, and cumin, and cook until the turkey is completely browned.
STEP 4
Reduce the heat to a simmer and add the beans and salsa.
STEP 5
Stuff the peppers with the ground turkey mixture and top with cheese.
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