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No-Bake Granola Bars

These quick and easy, six-ingredient bars make the perfect after school snack — and don't contain any of the added sugars often found in store-bought varieties.
a stack of homemade granola bars
  • Yield 16 servings
  • Prep Time 10 minutes
  • Cook Time 0 minutes

Ingredients

  • 8 Medjool dates
  • 1/2 cup cashews
  • 1 1/2 cups rolled oats
  • 1 cup nut butter
  • 1/4 cup pure maple syrup
  • 1/2 cup dark chocolate chips

Directions

STEP 1
Blend the Medjool dates in food processor until smooth. Add the cashews, oats, nut butter, and maple syrup. Blend until sticky. Fold in the chocolate chips.
STEP 2
Press onto parchment paper and flatten to about 1/2-inch thickness. Cut into 16 squares.
STEP 3
Store chilled in an airtight container.
The
The Life Time Foundation Team

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