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Chicken Bacon Ranch Bowl

Combine this classic trio of flavors with veggies for a delicious and nutritious meal.
Chicken Bacon Ranch Bowl
  • Yield 8 servings
  • Prep Time 15 minutes
  • Cook Time 30 minutes


  • 2 lbs. boneless, skinless chicken breast, cut into 1-inch pieces
  • 6 slices nitrate-free bacon
  • 1 sweet potato, cubed
  • 2 cups broccoli florets, cut into bite-sized pieces
  • Olive oil for coating

For the Ranch Seasoning:

  • 1 tbs. dried parsley
  • 1 tbs. dried dill
  • 1/2 tbs. dried chives
  • 1 tsp. garlic powder
  • 1/2 tsp. onion powder
  • 1/4 tsp. black pepper
  • 1/2 tsp. salt


Preheat the oven to 425 degrees F. Line a sheet pan with parchment paper and set aside. In a small bowl, combine the Ranch Seasoning ingredients.
Add the chicken, bacon, sweet potatoes, and broccoli to a large bowl. Toss with olive oil and Ranch Seasoning until fully coated. Transfer to the sheet pan and spread out evenly.
Roast in the oven for 28 to 30 minutes or until the chicken is fully cooked and reads 165 degrees F and the broccoli and sweet potatoes are soft.

Nutrition Facts

Servings Per Container
Amount Per Serving
Calories 240
% Daily Value*
Total Fat 7g
Total Carbohydrates 5g
Protein 37g
* Percent Daily Values are based on a 2000 calorie diet.
The Life Time Training Team

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