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- 12 pitted dates
- 1 cup natural nut butter
- 1 1/2 cups pitted cherries
- 2 cups rolled oats
- 1/2 cup shelled sunflower seeds
Preheat the oven to 350 degrees F.
In a food processor, blend together the dates and nut butter until an even paste forms. Add the remaining ingredients and pulse until the mix-ins are evenly distributed.
Line a baking sheet with parchment and press the bars so they're about 1/4-inch thick. Bake for 12 minutes.
Allow bars to cool completely before cutting and enjoying.