Burrito Bowl

Makes4 servings
Prep Time10 minutes
Cook Time15 minutes

Ingredients
Directions

Ingredients

1 lb. grass-fed ground beef or ground turkey
2 tbs. tomato paste
1 can (14.5 oz.) diced tomatoes
1 1/2 tbs. chili powder
1 tsp. garlic powder
1 tsp. cumin
1/4 tsp. sea salt
2 cups cooked brown rice
2 cups chopped romaine lettuce
1 cup black beans
2 cups chopped tomatoes
1 avocado

Directions

STEP 1

Heat a skillet over medium heat. Add the ground beef or turkey and cook, stirring occasionally, until it's slightly browned — about five minutes.

STEP 2

Add the tomato paste, diced tomatoes, chili powder, garlic powder, cumin, and sea salt to the skillet. Let simmer on low for five to seven minutes or until the meat is cooked through. Allow any extra liquids to cook off if desired.

STEP 3

To assemble each bowl, layer in 1/2 cup brown rice, 1/2 cup chopped lettuce, 1/4 beef or turkey mixture, 1/4 cup black beans, 1/2 cup chopped tomatoes, and 1/4 sliced avocado.

Nutritional information

Servings Per Container

1

Amount Per Serving

Calories 450

% Daily Value^*

30%

Total Fat 19g

13%

Total Carbohydrates 39g

36%

Dietary Fiber 9g

Sugars 3g

Protein 32g

* Percent Daily Values are based on a 2000 calorie diet.

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