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Experience Life magazine
July/August 2026
Your healthiest life starts here — subscribe now to be inspired every issue.
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Experience Life magazine
July/August 2026
Your healthiest life starts here — subscribe now to be inspired every issue.
blueberry bisque

Blueberry Bisque

Gluten-Free
Nut-Free
Vegetarian

Try this creamy and refreshing twist on traditional bisque.

By Cary Neff | Experience Life
blueberry bisque
  • Makes
  • Prep Time
  • Cook Time

Makes six servings

Ingredients

  • 4 cups fresh blueberries
  • 2 cups apple juice
  • 1/2 cup plain yogurt
  • 1 tablespoon mint chiffonade

Directions

  1. Place the berries, juice and yogurt in a blender and purée until smooth.
  2. Fold in thinly sliced mint leaves and serve.
By Cary Neff

Cary Neff is the vice president of corporate culinary services and Morrison Healthcare and the author of the New York Times bestseller Conscious Cuisine.

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