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$300 loan.

Quinoa Sweet Potato Salad

This salad is perfect for a meatless Monday meal, meal-prep-friendly dish, or a side for a weeknight dinner.
a plate of Quinoa Sweet Potato Salad
  • Yield 6 servings
  • Prep Time 10 minutes
  • Cook Time 45 minutes


  • 3 large sweet potatoes
  • 2 tbs. olive oil
  • 1 tsp. salt
  • 8 oz. pecans
  • 2 tbs. maple syrup
  • 1 cup quinoa, cooked according to package directions
  • 1 cup dried cranberries
  • 6 oz. feta cheese


Preheat the oven to 425 degrees F. Peel and dice the sweet potatoes. Lightly toss in olive oil and salt.
Place on a baking sheet in a single layer and bake for 40 to 45 minutes.
Coat a medium-sized skillet with olive oil over medium heat. Add the pecans and a pinch of salt and stir until lightly toasted.
Add the maple syrup and mix until pecans are coated, about two to three minutes. Remove from the skillet and cool on parchment paper in a single layer.
Toss all ingredients together and enjoy.
The Life Time Foundation Team


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