skip to Main Content

Lentil and Millet Burgers Topped With Lemon Yogurt Sauce

These Greek-inspired lentil and millet burgers work best if you form them a day earlier and then refrigerate overnight, and cook when ready to serve.
lentil burger with a side salad
  • Yield
  • Prep Time
  • Cook Time

Ingredients

Directions

Cary
Cary Neff

Cary Neff is the vice president of corporate culinary services and Morrison Healthcare and the author of the New York Times bestseller Conscious Cuisine.

ADVERTISEMENT

More Like This

Sweet potato black bean burger

Sweet Potato Black Bean Burger

By The Life Time Training Team
A D.TOX program fan favorite, these vegan burgers are made with nutrient-dense sweet potatoes and walnuts.
Back To Top
[class^="wpforms-"]
[class^="wpforms-"]