Cooking & Food

Dunk sliced raw veggies or your favorite crackers into one of these healthy dips. Bonus: We even have a dessert dip!

Thinking about trying a raw-foods diet? These tips, including easing into raw foods and eating warming spices, might help ward off digestive distress.

Whether as a standalone snack or an ingredient in your next recipe, this sweet fruit deserves a place in your kitchen.

Follow these suggestions to brew a perfect cup of tea.

Try these tips to cut back on food and plastic waste in your kitchen.

Seamus Mullen shares a spring menu made up of some of his fresh favorites.

Different cultures have various ways of enjoying this age-old beverage. Try one of these recipes to make teatime more delicious.

Celebrate the start of spring by cultivating some of these nutritionally dense plants in your kitchen.

This popular cruciferous veggie is nutritious and endlessly versatile.

Long maligned by various healthy-eating plans, potatoes are back in favor — and more nutritious than you might think.

Mix up your meal routine with these Instant Pot recipes from best-selling author Michelle Tam’s latest cookbook.

Savor the flavor of this ubiquitous baking ingredient with these helpful tips.

Reboot your pancakes with add-ins like mashed bananas, sweet potatoes, shredded carrots, protein powder, and more.

Try these flour alternatives in place of wheat flour, as well as these egg and sweetener alternatives.

These baked goods made with alternative flours are fit for any celebration.

High-quality, fair-trade seasonings that make everything taste better.