Cooking & Food
LATEST STORIES
How to Hone Your Knives
A dull knife is an accident waiting to happen. Maintain your blades with a honing steel and a bit of TLC.
Cranberries: Recipes, Techniques, and More
Refreshing, tangy and tart, fresh cranberries add nutrients and zip to any meal.
How to Cook Winter Squash
These hearty, sometimes intimidating veggies are surprisingly easy to prep and cook.
5 Breakfasts From Around the World
Upgrade your morning meal with these healthy, inspiring favorites from around the globe.
How to Make a Vegan Egg
Try this simple method with flaxseeds or chia seeds to create some of your favorite recipes — egg-free!
How to Cook With Root Vegetables
Bring color and warmth to your table with autumn’s earthy harvest.
How to Cook With Dried Beans + 4 Recipes
Economical and versatile, dried beans are easier to prepare than you might think.
What to Make This Thanksgiving
We dug into our archives for this easy, festive, and delicious Thanksgiving menu.
Hot Lunch, Cool Salads
Getting kids to eat healthy at school may not be as hard as you think.
9 Tips for Cooking Squash
Chef Andrew Zimmern shares his tips for selecting and preparing the perfect winter squash.
How to Cook With Fresh Herbs
Think beyond the garnish! Fresh herbs can add big flavor — and nutrition — to your favorite dishes.
Chocolate-Cherry-Chia Granola Bars
Use Bing cherries for these hearty bars from The Campout Cookbook.
How to Use Fresh Herbs
With vibrant flavor and concentrated nutritional power, fresh herbs offer a bouquet of delights.
How to Cook With Summer Berries
Tossed in a salad, baked in a crisp, or eaten fresh by the handful, these juicy fruits are bursting with healthy possibilities.
A Guide to Wild Mushrooms
From the earthy richness of porcini to the delicate nuttiness of chanterelles delve into the fascinating world of wild mushrooms and elevate your culinary creations with these natural treasures.
12 Tips for Grilling Fish
Chef Andrew Zimmern shares his tips and tricks for grilling the perfect fish.
The Case for Seasonal Eating
Whole foods have a cyclical rhythm — and so do we. Discover the multiple ways that eating with the seasons can support our health.
3 Ways to Make Bulletproof Coffee
Make a mocha, almond-butter, or vegan bulletproof coffee at home with these recipes.
How to Cook Zucchini: 5 Recipes from Rebecca Katz
Sliced, shredded, or spiralized, this tender squash lends itself to a variety of summer dishes.
How to Balance Your Blood Sugar
Blood sugar and insulin work together to support your energy and health. Learn how to keep them in balance.
Cucumbers: Recipes, Techniques, and More
Crisp and nutrient-rich, cucumbers refresh your body inside and out.