Melissa Joulwan
LATEST STORIES
How to Simplify Meal Planning
Paleo cookbook author Melissa Joulwan shares her tips for easy meal planning and preparation.
Green Goddess Salad
Herbaceous and creamy, the dressing for this classic salad is loaded with flavor, thanks to a surprise ingredient.
Melissa Joulwan’s Paleo Mayonnaise
A zingy Paleo mayo that comes together in minutes.
Smoked Salmon and Hard-Boiled Egg Salad
This protein-rich Icelandic breakfast will keep you energized all day.
Thai Basil Beef
This stir-fry features the classic interplay of Thai flavors: sour, sweet, salty, bitter, and spicy.
Tropical Tacos With Jicama Slaw
These ground pork tacos are livened up with a crisp slaw, diced mango, and island spices.
Lemon-Garlic Chicken Thighs With Fennel
Fennel’s mild licorice flavor pairs well with garlic and lemon in this easy chicken dish.
Kitchen Adventures With Well Fed‘s Melissa Joulwan
Embrace bold and vibrant flavors with these multicultural Paleo recipes.
Turkish Chopped Salad Recipe
Our favorite former roller girl shares one of her favorite salad recipes.
“Why Is Thinner Better?” A Woman’s Journey to Self-Acceptance After Thyroid Surgery
I say these words with all sincerity and conviction: If we are eating well, training smart, managing stress, and getting enough quality sleep, we should accept our bodies as they come.