Cooking & Food
LATEST STORIES
In Praise of Plenty: The Problem With Deprivation-Based Diets
When you choose the right foods, you can eat abundantly – and still achieve a healthy weight.
Healthy Hedonism: 3 Holiday Recipes to Savor
’Tis not the season for self-denial. Cookbook author Myra Kornfeld shares her wisdom on healthier ways to indulge in the holidays’ guilty pleasures.
Cherry-Almond Baked Apples
It’s apple season! Celebrate it with this family-friendly apple dessert.
Northern Abundance: 3 Tradition Recipes for Winter
Cookbook author Deborah Madison reintroduces us to traditional comfort foods of the North – just in time for winter.
Fermented Freedoms
Is kitchen pickling destined to become a thing of the past? Not if Sandor Ellix Katz has his way. Find out why preserving homemade foods may soon be back in style.
The Clever Cook: 3 Quick Recipes From Robin Miller
Cookbook author Robin Miller shares her tips and tricks for preparing wholesome, delicious meals that leave plenty of time for goofing around and hanging out.
Tips for Packing a Healthy School Lunch
Unhappy with questionable school lunch fare—or just looking for some healthy noontime options? Here are some lunches you and your kids can feel good about.
Tomatoes: Recipes, Techniques, and More
Delight your senses—and nourish your body—with these succulent, vine-ripened treats.
4 Quick and Healthy Family-Friendly Recipes from Ellie Krieger
In The Food You Crave, cookbook author Ellie Krieger offers quick, healthy and practical recipes for busy families.
3 Creative Salad Recipes to Brighten Up Your Mealtime
There’s no end to the creative and delicious things you can do with packaged salad greens — if you use your imagination.
Mangoes: Recipes, Techniques, and More
A sumptuous, tropical delight that’s rich in antioxidants and sweetly refreshing.
5 Alternative Whole Grains to Try
Looking to curtail your wheat intake? Here are five less-ordinary whole grains to try out – for your health, for your taste buds and just for the sake of variety.
4 Spa-Inspired Recipes to Try
Canyon Ranch chef Scott Uehlein uses “Nutritional Intelligence” and healthy whole foods to create spa-quality meals.
Fishing Expedition: 3 Freshwater Fish Recipes
Chef Lucia Watson’s innovative techniques put local fish dishes within reach — even for urban types.
How to Find Time and Joy in Cooking
Cooking at home is one of the most reliable ways to shift your life in a healthier direction. But where does a busy person find the time? Here’s how you can make good food, fast.
A Vacation in Your Kitchen
In need of a break from the same ho-hum recipes you’ve been cooking for years? Cookbook author James Oseland offers helpful tips that will transport your taste buds to the islands of the Orient.