Anjula Razdan
LATEST STORIES
3 “Miracle Cure” Stories (That Aren’t, Really)
Too many chronic ailments have been pronounced “incurable.” Here’s how some functional-medicine practitioners are resolving such conditions — and transforming their patients’ lives.
Heal the Soil, Reverse Global Warming: An Interview with Kristin Ohlson
The New York Times bestselling author talks to us about her new book and why the health of our soil determines the health of our planet.
The Problem With Acid-Blocking Drugs
Senior editor Anjula Razdan on how acid-blocking drugs can lead to a vitamin B12 deficiency.
TAKING NOTES: 20 Things Overheard at the Functional Medicine Conference
Experience Life senior editor Anjula Razdan shares her top 20 takeaways from the recent @FXMed Conference in Minneapolis.
Refine Your Life
Discover Pilar Gerasimo’s practical framework for fine-tuning any part of your life.
Anatomy of a Potbelly
Not all abdominal fat is created equal. Here’s what you need to know about the difference between visceral fat and subcutaneous fat.
Wise Investment: Josh Donlan
Ecologist Josh Donlan fuels his innovative conservation policies with a deep and abiding passion for all things outdoors.
An Appetite for Change: Ellie Krieger
Best-selling author and TV host Ellie Krieger found a personal balance between good health and delicious food. Now she’s committed to helping others make a breakthrough.
How to Say Goodbye to a Toxic Friend
Saying ”so long” to a played-out friendship is never easy. Here’s how to do it with grace.
How to Deal With a Bully at Work
A workplace bully can wreak havoc on not just your job but your personal life, too. The good news? You don’t have to suffer in silence.
Are Women More Likely to ‘Tend and Befriend’?
“Fight or flight” may be seen as the traditional choice when faced with stress, but your real response may depend on your gender.
Learning to Read Labels
Help your kids decode food packaging and labels and you’ll equip them with a healthy-living skill they can use forever. And you might notice less whining — starting now.
5 Foods to Eat and 5 Foods to Avoid
Dr. Mark Hyman weighs in on the top-five foods to eat regularly – and the top five to avoid.
All About Oils
Some fats and oils are good for us – and critically important to our health. Others are just plain bad. And with some fats, it depends. Here’s how to make sense of this slippery subject and make the very best choices about what you put into your body.
How to Change Your Perception of Stress and Use It to Your Advantage
Tired of feeling victimized by stress? Learn how to transform it into something manageable — an perhaps even make it your friend.
Resolutions Workshop: Connect With Your Potential
Stretch your limits. Embrace your chosen future.
Role Reversals: How to Make Healthier Foods the Stars of Your Meals
Healthy eating isn’t about eliminating favorite foods from your diet. It’s about creating more exciting roles for the foods your body likes best. Discover how to make healthy foods the star of any meal — while keeping your flavor favorites in the wings.
Fitness Redefined: Health and Vitality After 50
A generation of convention busters and iconoclasts, baby boomers are reshaping expectations when it comes to their personal health and fitness, too.
Simple Strategies to Find Adventure Every Day
Has your life become a bit too routine and predictable? Maybe you’re due for a dose of the extraordinary.
How Neighborhood Design Can Affect Your Health and Well-Being
Could your neighborhood be contributing to your weight gain? Researchers are digging deeper into evidence that suggests where you live may be essential to attaining good health, fitness, and personal well-being.
5 Rules for Anti-Inflammatory Eating
Say no to sugar, embrace your inner herbivore, and three other tips for anti-inflammatory eating.



















