White Bean and Peanut Butter Spread December 26, 2019 Christy Rice This protein-packed spread combines beans, nut butter, and milk. Read more
Carrot-Top Pesto November 8, 2019 Kaelyn Riley This thick pesto is ideal for spreading on sandwiches or nut and seed crackers. Add more olive oil to turn it into a veggie dip or pasta sauce. Read more
Balsamic Vinaigrette Salad Dressing August 20, 2019 Miguel Villarreal This simple yet flavorful recipe brightens salads without the industrial ingredients or sugar found in commercial dressings. Read more
Hummus, Three Ways March 22, 2019 Robin Asbell Use beets, sweet potatoes, and sun-dried tomatoes to liven up ordinary hummus. Read more
Cashew-Turmeric Sauce January 28, 2019 Christy Rice This tangy sauce is sure to enliven any build-your-own grain or rice bowl. Read more
Tomato-Rosemary Vinaigrette January 6, 2019 Christy Rice This easy and delicious vinaigrette is a perfect way to dress up a salad or build-your-own bowl recipe. Read more
Fiesta Hummus January 4, 2019 Christy Rice Spice up your go-to hummus with this fun recipe provided by Tempe School District, a partner of the Life Time Foundation. Read more
Sweet Citrus Vinaigrette January 4, 2019 Christy Rice Top your salad with this zippy and tangy vinaigrette provided by Detroit Public Schools Community District, a partner of the Life Time Foundation. Read more
Herb-Infused Olive Oil September 21, 2018 Rebecca Katz Try thyme, oregano, or rosemary for this infused oil. Read more
Basil-Almond Pesto September 14, 2018 Rebecca Katz The traditional pine nuts in this pesto recipe are replaced by slivered almonds. Read more
Andrew Zimmern’s Roasted Carrot-Ginger Vinaigrette July 1, 2018 Christy Rice The key to this healthy and full-flavored vinaigrette lies in roasting the carrots and then puréeing them. Read more
Avocado-Citrus Salad With Poached Salmon and Yogurt-Dill Sauce May 11, 2018 Rebecca Katz This bracing, citrusy salad is a perfect complement to rich salmon with yogurt sauce. Read more
Lentil Hummus April 13, 2018 Rebecca Katz Use leftover lentils instead of chickpeas to make the creamy Middle Eastern dip. Read more
Homemade Barbecue Sauce January 1, 2018 Christy Rice Enjoy this summer staple without the added sugars often found in store-bought varieties. Read more
UnBEETable Hummus December 27, 2017 Christy Rice For a richer flavor and brighter color, try roasting the cubed beet with a small amount of olive oil before adding it to the hummus. Read more
Almond Butter Hummus December 25, 2017 Molly Schelper For a twist on traditional hummus, try this tahini-free, almond-flavored alternative. Read more
Green Goddess Salad August 4, 2017 Melissa Joulwan Herbaceous and creamy, the dressing for this classic salad is loaded with flavor, thanks to a surprise ingredient. Read more
Melissa Joulwan’s Paleo Mayonnaise July 28, 2017 Melissa Joulwan A zingy Paleo mayo that comes together in minutes. Read more
Homemade Vinaigrette April 11, 2017 Christy Rice Try this simple, healthy, four-ingredient dressing on your favorite salad. Read more
Roasted Red Pepper Hummus August 26, 2016 Christy Rice Enjoy with whole-grain pita or your favorite sliced veggies. Read more
Guacamole August 19, 2016 Christy Rice Guacamole is the perfect dip, spread, or topping to use up your avocados whether they’re perfectly ripe or a little mushy. Read more